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This Week’s Seafood Order: Scallops – New Bedford, MA (order by April 6)

seat to table

Back to our favorite fresh caught scallops from New Bedford, MA!

The scallops are dry-packed and completely natural – not soaked or treated.

Day Boat Scallops –
$26.90 per pound

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Chatelaine

 

Try this!
Maple-Seared Scallops

Orders will be taken through Thursday at 11am this week, and will be here for you to pick up on Friday after 11 am.

Call us at 633-2830, stop in, or email us at info@farmersandartisans.com.

This Week’s Featured Items: 10% Off Jones Family Farm Cream Cheese and Blackman Farm Concord Grape Jelly (Monday, March 6 through Sunday, March 12)

creme
Stop in to receive 10% off the Silver Medal winning Kuyahoora Creme (farmstead cream cheese) from the Jones Family Farm in Herkimer, NY and Blackman Farm Concord Grape Jelly.

The jelly is made using a low sugar recipe to let the natural deep Concord grape flavor speak for itself.

The soft cheese, made with fresh cow’s milk from the Mohawk Valley, pairs nicely with the sweet Jelly and a crusty bread. Try with the new Elm Street Bakery Breads, delivered fresh every Tuesday by noon!

Spring 2017 Soup Share Sign Up! (March 12 – June 10)

It’s time for our Spring Soup Share sign up! The share subscription will be running for 13 weeks. We are offering a discount when you prepay for one or more quarts of soup for weekly pick up.

soupSpring Soup Share pick up will start the week of March 12, 2017 and ends June 10, 2017.

We will have several varieties of soups available, as well as vegetarian options. Our delicious housemade soups and stocks are made from scratch using local pastured meats, seasonal produce and ingredients – all natural, no preservatives. Fresh and frozen options available.

Click here to download the Spring Soup Share Order Form. Complete the form and drop it off with your payment at the store.

If you have any questions, we will be happy to help. Stop by or give us a call.

February Produce Box (order by Feb. 16)

lettueAnother great winter produce box this month!
Enjoy in winter soups, roasted, or as fresh salads.

Price:  $30.00

Here is what it includes:
Potatoes – 5 lb.
Organic Carrots – 2 lb.
Cooking Onions
Organic Root Vegetable Medley Bag – 4 lb.
Organic Watermelon Radishes
Cabbage
Fuji Apples – 3 lb.
Hydroponic Farmer’s Mix Greens

Try this from Pioneer Woman…
(with a few substitutions!)
Roasted Rosemary Root Vegetables

rootveg

Order by phone (633-2830), email info@farmersandartisans.com, or stop in to place your order.

Order by: Thursday, February 16
Pick up date: Friday, February 17 or Saturday, February 18

Dark Forest Chocolate Tasting This Saturday, February 4th

dark-chocolate

Dark Forest Chocolate Tasting
Saturday, February 4
11:00 am to 2:00 pm

barsStop by this Saturday and meet the chocolate producers from Dark Forest Chocolate Makers. Sample a great selection of their bean to bar dark and milk chocolates made in small batches at their Lancaster chocolate shop. Learn about the distinct chocolate flavors, origins and bar making techniques.

The beautiful bars are great gifts for your special Valentine! Enjoy 10% off the bars starting Saturday, Feb. 4th through Feb. 14th!

Now Taking Orders for Plato Dale Farm Frozen Whole Chickens, Soup Bones & Chicken Feet (order by Jan. 11)

chickens

Stock up your freezer for delicious winter chicken dinners and soups.

Plato Dale pastured chicken is processed at the farm and are frozen immediately to give you the best quality chicken. They are fed only certified organic grains. No antibiotics, hormones or pesticides used.

Whole Chickens (3.5 – 4 lb. each)
Price:  $6.00/lb. (Order 3 or more chickens – $5.75/lb.)

Soup Bones Bag – (4 – 5 lb. each)
Price:  $2.00/lb.  (Order 3 or more bags – $1.75/lb.)

Chicken Feet Bag – (approx. 2.5 lb each) – $8.00/bag

Order deadline: Wednesday, January 11

Pick up date: Friday, January 13 – 7 am to 7 pm

Note: Please make every attempt to pick up on this date as we are limited on freezer space.

Ordering: Call us at 633-2830, email info@farmersandartisans.com or stop by the store.

Also announcing…Chicken Soup Making Class with our Chef Alexa!

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Thursday, January 26
6 pm to 8 pm

Price: $30.00

Learn how to make a chicken stock and soup from scratch!

Call or email for your reservation or reserve and pay online.

New Year’s Seafood Orders: Scallops – New Bedford, MA & White Tail Shrimp – Florida Gulf Coast (order by Dec. 29)

scallopsWe are taking orders for scallops and shrimp for the New Year’s weekend! Back to our favorite fresh caught scallops from New Bedford, MA. The scallops are dry-packed and completely natural – not soaked or treated.

Day Boat Scallops  – $26.90 / lb.

shrimpFlorida White Shrimp We are also offering frozen Florida White Shrimp. White shrimp are prized for their sweet, tender meat and easy-to-peel shells. Because they are so fragile, the shrimp are processed quickly and individually quick frozen (IQF). They are packed in one pound packages.

Florida White Shrimp – $19.90/lb. frozen
(sold in 1 lb. bags)

Place your order for scallops and shrimp by Thursday, December 29, for pick up Friday, December 30 after 11 am.

Call us at 633-2830, email at orders@farmersandartisans.com, or stop by to place your order!