Tag Archive | Avenue Boys Sausage

Easter Orders – Smoked Hams, Sausage, Quiche, Rolls & Flowers!

Easter Orders!
Hot Cross Buns, Dinner Rolls, Quiche, Ham, Kielbasa and Flowers

No fooling, Easter is just two weeks away!
We are offering great options for your holiday table.

Our buns, rolls, and breads are made with organic flours and sugars, creamy butter and all natural ingredients.

Hot Cross Buns
$9.00/ 1/2 doz.

Placek- $4.75
A sweet Polish yeast bread with crumble topping.

Dinner Rolls
$9.50/ doz.

9 in. Quiche – $15.95
Our handmade quiche are made with a buttery crust, delicious local cheeses and ingredients.

Choose either: Kielbasa, Potato & Cheddar
or Spinach, Feta, & Caramelized Onion

Quiche are frozen, ready for you to freshly bake at home.

Easter Daisy Hams
The smoked hams from Red Gate Grocer are grown and processed in NYS, free of nitrates, antibiotics, and hormones.

Smoked Boneless Daisy Hams (approx. 3 lbs.) – $7.99/ lb.
Order by Sunday, April 9

We will also have T-Meadow Farm smoked bone-in hams and ham steaks available (first come – first serve) in our freezer, later next week.

Farmers & Artisans Fresh Polish Kielbasa
Approx. 1 lb. (4 frozen links) – $7.99/lb.
Made with local ground pork, no hormones or antibiotics, in house by John Kudla from Avenue Boys Sausage.


Don’t forget to order your Easter plants too –
lilies, tulips, daffodils and hydrangeas!
Click here for more info.

Please place your bakery orders by Wed. April 12.
Select pick up for Friday, April 14 or Saturday, April 15.

Stop by, call us at 633-2830 or email orders@farmersandartisans.com to place your order.

Note:  We will be closed Easter Sunday.

Mixed Meat Boxes (through Nov. 13th)

pigsIt’s time for another mixed meat box filled with beef, chicken and pork. The pork is from T- Meadow Farm in Newfane – pastured heritage pigs, no hormones or antibiotics. The certified grass fed Jersey beef is from Plato Dale Farm in Arcade. Our chicken source is from Murrays, all natural, no hormones or antibiotics and humanely raised. Our local sausage is produced by John Kudla at Avenue Boys Sausage– all natural, no MSG. Salami from Olli Salumeria – all natural, slow cured with no hormones or antibiotics. The Piggery Sliced Deli Ham is made with pastured pork, water, sea salt and celery powder. It is sliced and packaged in a convenient 6 oz quantity.

Mixed Meat Box – $125

Ground Pork – 2 lb.

Sausage (Polish & Sicilian) – 2 lb.

Ground Beef – 3 lb.

Beef Patties – 2 lb.

Rib Steaks – 1.5 lb.

Whole Chicken – approx. 3.5 lb.

Chicken Apple Brats – 1 lb.

Olli Salame – 6 oz.

Piggery Sliced Deli Ham – 6 oz.

Order deadline:  Thursday, November 13. Call us (633-2830), email (info@farmersandartisans.com), or stop in to place your order.  Please no substitutions.

Pick up date:  Friday, November 14, 11 am to 7 pm. Payment is due at pick up. Please make arrangements to pick up on November 14, as we are limited by freezer space. Thank you!