This week’s fresh catch is Summer Flounder, also known as Fluke, from Beaufort, NC. Summer Flounder is highly prized with lean, white meat and light delicate flavor. Its firm texture allows great flexibility of preparation from broiling and frying, to stuffing and poaching.
Summer Flounder (skin-off filets) – $25.99 per pound
(1 lb. minimum)
Try this recipe!
Baked Flounder with Parsnips and Carrots
Place your order by this Thursday for pick up this Friday, March 31 from 11 am to 7 pm.
Call us at 633-2830, email at orders@farmersandartisans.com, or stop by to place your order!
Farmers & Artisans 